Fried Green Beans $6Side of chipotle ranch dressing Fried Pickle Chips $6Side of ranch dressing Fried Green Tomatoes $6 Topped with parmesan cheese & a side of house spicy sauce Fried Cheese Curd $8Hand-breaded local curd served with house spicy sauce Chips & Queso $8 Tortilla chips and housemade queso Chips & Beer Cheese $8 Thick cut potato chips & 1812 Amber Ale beer cheese Pulled Pork Sliders $8 Three Hawaiian rolls, cheddar cheese, pulled pork, and BBQ sauce Southern Fries or Tots $8 Covered in homemade cheese sauce and bacon ends Chili Cheese Fries $10 Fries smothered in award winning chili and homemade cheese sauce Katie's Sugared Bacon $6 Four pieces of locally sourced bacon with brown sugar mustard glaze
SMALL EATS
Cheese Quesadilla $6 Chicken Quesadilla $8 Pulled Pork Quesadilla $8 Add sour cream & salsa +$1 ChickenTenders$8 Three tenders & choice of sauce, add a side of fries +$2 Grilled Cheese $5 PB&J Sandwich $5 Grape or Strawberry Jelly Pimento and Tomato Sandwich $6 Tomatoes and homemade pimento cheese Chicken Noodle Soup $6 Elbow noodles, chicken, roasted red peppers, sautéed onions
EMPIRE CLASSICS
Chicken & Waffles $15 Homemade buttermilk waffle and fried chicken breast, topped with butter and grade A maple syrup. Chicken 'n Biscuit $15 Fried chicken, biscuit, poached egg, hot sauce, and homemade cheese sauce Shrimp & Grits $15 Southern style grits cooked in chicken broth, topped with grilled shrimp, bacon, onions, and mushrooms Pulled Pork Mac & Cheese $15 Made to order mac & cheese, barbecue sauce, and locally sourced slow cooked pulled pork Buffalo Chicken Mac & Cheese $15 Made to order mac & cheese, topped with a chicken tender tossed in buffalo sauce Pulled Pork Nachos $15 Nachos, loaded with slow cooked pulled pork, sour cream, corn, and two layers of queso
SANDWICHES & SALAD
Sandwiches served with one side Salads served with one dressing Sandwiches served on white or wheat unless otherwise specified. Sourdough, Rye, Gluten Free, or Alteri's Roll +$2 Make it a wrap +$2 House Salad $8 Tomatoes, shredded cheese, red onion Buffalo Chicken Salad $15 Fried chicken tossed in buffalo sauce, blue cheese crumbles, red onion, tomatoes Buffalo Chicken Sandwich $16 Chicken tenders tossed in buffalo sauce, red onion, lettuce, tomato, and blue cheese crumbles on sourdough Classic BLT $10 Bacon, lettuce, tomato, and mayo Southern BLT $12 Fried green tomatoes, lettuce, bacon, and homemade pimento cheese Turkey Club $12 Turkey, bacon, lettuce, tomato, onion, and mayo Pulled Pork Hoagie $14 Slow cooked pulled pork, cheddar cheese, and BBQ sauce on a toasted Alteri's roll Breakfast Sandwich $7 Bacon or sausage, served on white, wheat, or biscuit sourdough, rye, or bagel for +$2
BURGERS
Served with one side. Locally sourced ground beef, hand pattied & seasoned Upgrade to a Vegan Beyond Burger +$2 Classic Cheeseburger $14 Lettuce, tomato, onion, pickle, American cheese, and homemade burger sauce Breakfast Burger $16 Bacon, cheese, and over easy egg Southern Burger $16 Fried green tomato, grilled onion, lettuce, BBQ sauce, and homemade pimento cheese Blackout Burger $15 Pepperjack cheese, jalapeños, chipotle ranch Mushroom Swiss Burger $15 Mushrooms, Swiss cheese, caramelized onions, and homemade burger sauce
BREAKFAST
Chicken & Waffles $15 Homemade buttermilk waffle paired with fried chicken breast, topped with butter and local maple syrup Chicken & Biscuit $15 Biscuit, fried chicken, and two poached eggs covered in homemade cheese sauce and a hot sauce drizzle Katie's Sugared Bacon $8 Four slices of locally sourced oven cooked bacon glazed with brown sugar mustard and topped with local maple syrup Biscuits & Gravy $12 Two biscuits smothered in homemade sausage gravy, made with locally sourced sausage Skillet $12 Roasted potatoes with peppers, onions, mushrooms, bacon, sausage, and cheese Add sausage gravy +$2 Add eggs, any style +$2 each
SWEET
Buttermilk Waffle $10 Homemade buttermilk batter cooked to perfection in a thick Belgian waffle maker Waffle Special $15 Rotating weekly brunch special: ask your waiter! French Toast $10 Two slices of thick cut brioche drenched in french toast batter and fried on the griddle Pancakes $10 Two fluffy homemade pancakes Add Toppings: Extra Syrup $0.50 Chocolate Chips $1 Homemade Whipped Cream $1 Nutella $1
SAVORY
Three Cheese Fritatta $10 Whipped eggs over a roasted potato and onion base with a shredded cheese blend. Meat Lovers Fritatta $12 Whipped egg, potato, and onion base with cheese, bacon, and sausage Veggie Fritatta $12 Whipped egg, potato, and onion base with cheese, mushrooms, corn, & roasted red peppers Breakfast Sandwich $6 Bacon or sausage Choice of white, wheat, or biscuit Sourdough, rye, or bagel for +$2 Avocado Toast $8 Avocado spread on white or wheat bread, drizzled with olive oil, and topped with Empire seasoning Upgrade to sourdough, rye, or GF bread +$2 BUILD A PLATTER Egg, any style $2 Bacon $3 Sausage Patty $2 Vegan Sausage $2 Plain Bagel $5 Everything Bagel $5 Cream Cheese $1 White or Wheat Toast $2 Sourdough or Rye Toast $3 French Toast $5 Pancake $5 Grits $6 Biscuit $3 Sausage Gravy $5 Breakfast Potatoes $4 Monkey Bread $4 At Empire, we know it's important to shop local, so as often as possible, we source our meat, eggs, produce, and more from local farms and businesses. Our meat always comes from Red Barn Farm, and syrup comes from the Zehr Family Farm - ask if you'd like to know what else is local this week!
SIDES & SAUCES
French Fries $4 Sweet Potato Fries $4 Tater Tots $4 Potato Chips $4 Roasted Potatoes $4Roasted Veggies $4Side Salad $6 Mac & Cheese $6 Extra Sauces $.50 BBQ Ranch Blue Cheese House Spicy Sauce Honey Mustard Mayo Buffalo Syrup Sour Cream Salsa Link
WE SHARE OUR KITCHEN!
At Empire, we know it's important to shop local... so as often as possible, we source our meat, eggs, produce, and more from local farms and businesses. Our meat always comes from Red Barn Farm, and syrup comes from the Zehr Family Farm.
BITTER PAIRINGS
Charcuterie Boxes $15 Handmade grains, rotating local meats & cheeses, great for here or to go
EUROPE CAKES
Gourmet Cupcakes $15 and various other desserts, made fresh every week